A Father's Day gift that’s anything but par for the course.
Shaped like a golf ball but crafted like a fine dessert, these indulgent treats are made with a shell of Valrhona 40% white chocolate and filled with three luxurious layers: Buttery salted butter & vanilla bean caramel, Silky 64% Madagascar Grand Cru dark chocolate ganache, and Crunchy, housemade hazelnut praliné.