Kendall-Jackson Vintner’s Reserve Cabernet Sauvignon is sourced from select vineyards in Sonoma and Mendocino Counties, offering a polished and approachable expression of California Cabernet. Crafted using artisan techniques including extended maceration, it achieves enhanced depth of flavor and softened tannins. Aromas of black cherry, blackberry and cassis lead into a round, supple palate layered with blackcurrant, mocha and subtle vanilla. Cedar and gentle oak nuances frame the wine’s velvety structure, carrying through to an elegant finish. A well-balanced, full-bodied Cabernet suited to grilled meats, hearty dishes and everyday dining. 750ml.