A full-tang, heavy-gauge stainless steel blade ensures reliable long-term corrosion-resistance and strength; its finely beveled edge easily slide under ingredients while serrated and straight edges handle in-pan fine-tuning. Generous slots allow grease and liquids to drain effortlessly. A beautifully hand-polished Acacia handle is held fast by classic brass rivets and capped off with a handy leather hanging loop – so you can keep the 'Excalibur' of your cooking arsenal at hand and on full display.